Our cuisine is creative and intuitive. We work with what nature and producers have in store for us. 5 dishes that work as a menu, but also individually. Everything may and nothing must. Depending on availability, the dishes may change daily. We take this freedom. We also do without a classic menu when it comes to wine and beverage pairing, instead opting for wines from selected wineries. They also change constantly and harmonize with what comes out of the kitchen.