The Klostertal is located between the Alpine town of Bludenz and the well-known Skiarea Arlberg. Hospitality has a long tradition here. A stop in the former "Traube" has always been a welcome break in warm hospitality.
Traube Braz looks forward to your inquiry at: +43 5552 28103 or by email to: office@traubebraz.at
The former business building of the TSCHOFEN family is located in the old town of Bludenz. A place where history and tradition slumber in venerable, listed buildings. We continue to write the story ... With lots of love and passion - and of course with you.
The Tschofen looks forward to your inquiry at: +43 5552/20 877 or by e-mail to: office@dastschofen.at
Where good style is at home, where hospitality is noticeably lived and culinary & service at the highest level charmingly accompany a holiday experience, happy days succeed. Experience it yourself.
The Schlosshotel Dörflinger looks forward to your inquiry at: +43 5552 63016 or by e-mail to: welcome@schlosshotel.cc
A place for mutual exchange, with inspiring insights and outlooks. Our seminar rooms Vision, Focus and Plenum (combination of Vision and Focus) open with a large glass front towards the mountains and can be used individually.
The Val Blu looks forward to your inquiry at: +43 5552 63106 or by e-mail to: valblu@bludenz.at
If you are looking for a seminar room with an exceptional atmosphere, our “Stuba Brewery” is a hot tip. Here, a modern interior design harmonizes with the oldest building in the brewery, creating an environment in which your guests will feel particularly comfortable.
The Stuba brewery looks forward to your inquiry at: +43 5552 606-0 or by email to: info@fohrenburg-sfaescht.at.
Our kitchen, led by a young team, presents itself traditionally, but cleverly and creatively in the implementation, served in a courteous and courteous manner. And all this in the special atmosphere of one of the most traditional inns in the Bludenz area.
Der Löwen looks forward to your inquiry at: +43 664 858 5152 or by email to: info@loewen-bludenz.at
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